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Home/Products/Fresh fruit/Seedless lime
Fresh fruit · HS 0805.50

Seedless lime

Seedless limes from Long An growing areas, green-skinned and juicy. Graded by diameter and packed at registered packhouses, shipped in reefer containers or by air.

Juice content≥ 42 %
Transport temperature9-10 °C
Packing5 kg carton
Minimum orderOne 40′ reefer container
Reference figures; each lot's figures are fixed on the export documents.
Planting area codePackhouse codePer TCVN 12095
Priced weekly, moving with the season and reefer freight. Fixed lot by lot before purchase.
SpecificationPackingContainer loadingSeasonCertification & documents

Technical specification

PARAMETERUNITVALUETEST METHOD
Variety—Seedless lime (Citrus latifolia)TCVN 12095:2017
Quality class—Extra · I · IITCVN 12095:2017
Juice content%≥ 42Pressed, by fruit weight
Fruit diametermmPer size code on the cartonDiameter gauge
Skin colour—Green, typical of the varietySensory
Pesticide residues—Per destination country rulesLC-MS/MS
Quarantine pests—Per destination country requirementsPhytosanitary inspection

Packing options

Choose the packing when you send the quote request
5 kg cartonOne size code per carton, with vent holes.

Loading & cold chain

MODE5 KG CARTONSNET WEIGHT
40′ RF · palletisedApprox. 1,900 cartonsApprox. 9.5 t
20′ RF · palletisedApprox. 900 cartonsApprox. 4.5 t
Air · LD3 palletApprox. 220 cartonsApprox. 1.1 t
Reference figures · final payload is fixed by the limits on each route
COLD CHAIN & TERMS
Port and airport of departureCat Lai · Tan Son Nhat
IncotermsFOB · CFR · CIF
Transit timeSea 12-25 days · air 1-3 days
Transport temperature9-10 °C

Season & availability

AvailableLimitedNo sourcing
T1
T2
T3
T4
T5
T6
T7
T8
T9
T10
T11
T12

Seedless limes fruit year round. Prices usually rise in the dry season when volumes drop.

Certification & documents

Growing area certification

VietGAP
PLANTING AREA CODE
PACKHOUSE CODE

Document set

Commercial invoice · packing list
Bill of lading or air waybill
Certificate of origin · form by route
Phytosanitary certificate, required on every route
Planting area code and packhouse code
Reefer temperature log for the lot
See the document set by route →

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